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Coffee of the Month: April 2025 Trade Winds Peru - Cajamarca

Coffee of the Month: April 2025 Trade Winds Peru - Cajamarca

Set your course for exceptional flavor with Trade Winds Peru - Cajamarca, Sailors Coffee Company’s Limited Edition Coffee of the Month for April 2025.

This Single Origin coffee, grown in the high-altitude farms (1,200-2,000M) of the Cajamarca region, is crafted by the dedicated farmers of APROCASSI (Asociación de Productores Cafetaleros Solidarios de San Ignacio). With a Medium Roast, this cup delivers a smooth, well-balanced profile featuring medium acidity and body, bright notes of lemon and lime, and a velvety finish of milk chocolate and stone fruit. Cultivated from Typica, Caturra, and Bourbon varietals, the beans undergo a fully washed process and sun-drying, enhancing their clarity and complexity. APROCASSI’s commitment to organic farming, shade-grown coffee, and community empowerment ensures that every sip supports sustainable agriculture and ethical sourcing. Let the Trade Winds carry you into a world of bold flavors and conscious craftsmanship—perfectly suited for sailors and coffee lovers alike.

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View full details
  • Roast Profile

    Medium Roast

  • Origin

    Peru

  • Tasting Profile

    Medium Acidity, Medium Body, Lemon, Lime, Milk Chocolate and Stone Fruit

  • Region

    Cajamarca

  • Elevation

    1,200-2,000 MASL

  • Soil / Harvest

    APROCASSI (Asociación de Productores Cafetaleros Solidarios de San Ignacio)

  • Varietal

    Typical, Caturra, and Bourbon

  • Process

    Fully Washed and Sun Dried

Coffee of the Month: April 2025 Trade Winds Peru - Cajamarca

Ahoy, coffee enthusiasts! Set sail on a flavorful voyage with Sailors Coffee Company's Coffee of the Month adventure. Each calendar month, we unveil a new and exciting specialty-grade coffee roast, carefully selected to delight your taste buds and awaken your senses. From exotic single origins to expertly crafted blends, our Coffee of the Month adventure offers a fresh opportunity to explore the diverse world of specialty-grade coffee with every sip.

Embark for a recurring monthly adventure of flavor by signing-up today with a monthly subscription of the Coffee of the Month adventure. Discover new and exciting specialty-grade coffees from around the globe.

12 oz Whole Bean coffee and 12 oz Ground coffee are available in a compostable bag.

Which coffee grind types is best for your preferred coffee brewing methods?

Ground Coffee (Standard / Drip Grind)

Description: Medium grind, similar to sand.

Brewing Methods: Drip Coffee Makers, Pour-Over

Ground Coffee (Coarse Grind)

Description: Gritty and larger particles, like sea salt.

Brewing Methods: French Press, Cold Brew, Percolators.

Ground Coffee (Fine Grind)

Description: Smooth texture, like table salt.

Brewing Methods: Espresso Machines, Stovetop Moka Pots.

Whole Bean Coffee

Description: Unprocessed coffee beans requiring grinding before brewing.

Brewing Methods: Ideal for all methods, as grind size can be customized to match the desired brewing technique (Drip, Coarse, Fine, or Extra Fine).

Pro Tip: Whole bean coffee provides the freshest cup as you can grind it just before brewing. Different brewing methods work best with specific grind sizes, so adjusting accordingly is key to the perfect cup of coffee.

Sourced with Purpose

We meticulously select only the finest specialty-grade coffee beans, ensuring every cup meets the highest standards. Because when it comes to coffee, you deserve the best.

Precision in Every Roast

Every batch is expertly roasted with precision to bring out the best flavors in every bean. Just like navigating the open seas, crafting the perfect roast requires skill, patience, and an unwavering commitment to quality.

Small Batches, Just for You

Our coffee is roasted in small batches then shipped fresh — so the moment you open the bag, you’re met with an irresistible aroma and the promise of an exceptional roast.