• Helm's a-lee Honduras (picture from November 2024, farm lots subject to change)
  • Helm's a-lee Honduras (label)
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Helm's a-lee Honduras

Helm's a-lee Honduras

"Smooth coffee enjoy it all day long... Good for mornings with a rich aroma filling the house. Also pairs well with creamy snacks and desserts." - Patrick, Arizona

Chart your course towards flavor with Helm's a-lee Honduras. This medium-dark roast, sourced from the verdant hills of Honduras, offers a journey of taste like no other. With tasting notes that include medium acidity, a medium body, and hints of citrus, dark chocolate, and roasted almonds, each sip is a delightful exploration of flavor.

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$22.99
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$22.99 USD
$18.85 USD
$19.54 USD

Auto-renews, skip or cancel anytime.

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$50.99 USD
$41.81 USD
$43.34 USD

Auto-renews, skip or cancel anytime.

Purchase options
$22.99 USD
$18.85 USD
$19.54 USD

Auto-renews, skip or cancel anytime.

Purchase options
$22.99 USD
$18.85 USD
$19.54 USD

Auto-renews, skip or cancel anytime.

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Customer Reviews

Based on 1 review
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P
Patrick Boyle
My new favorite coffee

Smooth coffee enjoy it all day long. Had friends in town for a long weekend and we went thru the large bag in 3 days. Good for mornings with a rich aroma filling the house. Also pairs well with creamy snacks and desserts.

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  • Roast Profile

    Medium-Dark Roast

  • Origin

    Honduras

  • Tasting Profile

    Medium Acidity, Medium Body, Citrus, Dark Chocolate, Roasted Almonds

  • Region

    Copan

  • Elevation

    1,200-1,800 MASL

  • Soil / Harvest

    — —

  • Varietal

    Caturra, Catuai and Pacas

  • Process

    Fully Washed and Sun Dried
Helm's a-lee Honduras (picture from November 2024, farm lots subject to change)

As a single-origin coffee, Helm's a-lee Honduras captures the essence of its origins, delivering a rich and nuanced profile that reflects the unique terroir of Honduras. Named after the nautical command "Helm's a-lee," which to make a tack maneuver the helmsman brings the ship's helm to leeward, this coffee invites you to take a moment to enjoy the smooth finish of every cup while contemplating the adventures that lie ahead.

So, hoist your sails and set course for Helm's a-lee Honduras, where the journey is as satisfying as the destination.

Which coffee grind types is best for your preferred coffee brewing methods?

Ground Coffee (Standard / Drip Grind)

Description: Medium grind, similar to sand.

Brewing Methods: Drip Coffee Makers, Pour-Over

Ground Coffee (Coarse Grind)

Description: Gritty and larger particles, like sea salt.

Brewing Methods: French Press, Cold Brew, Percolators.

Ground Coffee (Fine Grind)

Description: Smooth texture, like table salt.

Brewing Methods: Espresso Machines, Stovetop Moka Pots.

Whole Bean Coffee

Description: Unprocessed coffee beans requiring grinding before brewing.

Brewing Methods: Ideal for all methods, as grind size can be customized to match the desired brewing technique (Drip, Coarse, Fine, or Extra Fine).

Pro Tip: Whole bean coffee provides the freshest cup as you can grind it just before brewing. Different brewing methods work best with specific grind sizes, so adjusting accordingly is key to the perfect cup of coffee.

Sourced with Purpose

We meticulously select only the finest specialty-grade coffee beans, ensuring every cup meets the highest standards. Because when it comes to coffee, you deserve the best.

Precision in Every Roast

Every batch is expertly roasted with precision to bring out the best flavors in every bean. Just like navigating the open seas, crafting the perfect roast requires skill, patience, and an unwavering commitment to quality.

Small Batches, Just for You

Our coffee is roasted in small batches then shipped fresh — so the moment you open the bag, you’re met with an irresistible aroma and the promise of an exceptional roast.